Beef English-spanish Dictionary

See Google Translate’s machine translation of ‘beef’. Picadillo nmcarne picada nf + adjMom wants a pound of hamburger to make meatballs. Who raises cattle for meat)ganadero nmBeef farmers have suffered from the autumn in meat prices. Beef n uncountable, figurative, informal músculo nmHe’s a strong man – he has more beef than Superman. You are being redirected…Javascript is required.

Beef in spanish is the plural model of chicharrón. To me chicharrón means “the meat” and chicharron means “the meat that is cooked or within the oven. You can contribute this audio pronunciation of beef to HowToPronounce dictionary. In Nicaragua, the dish is called carne desmenuzada, or much less commonly ropa vieja.

Please enable javascript earlier than you may be allowed to see this web page. A slice of meat minimize across the grain from a fish. The word within the example sentence does not match the entry word. Learn extra about pronunciation and the Spanish alphabet. Learn more about pronunciation and the English alphabet.

Crowdsourced audio pronunciation dictionary for 89 languages, with meanings, synonyms, sentence usages, translations and far more. Bologna evolved from mortadella, a pork sausage invented in Bologna, Italy. While bologna is pork-based, it could reschedule mcat possibly comprise beef, rooster, turkey, or even soy protein.

In fact, if you want to say beef in spanish, you’ll have the ability to say beef in spanish in this case. However, if you would like to say beef in spanish, you can omit the meat. I suppose I actually have a good idea of how to say beef in spanish. I know lots of people are like “I don’t know what to say when I say beef in spanish.” I don’t know what to say either, but I really have some ideas. I may begin by saying “I love beef,” or “I love to eat beef,” or “I love to eat steak.

Quiche, which is pronounced as if it’s spelled keesh, is French, coming specifically from the Lorraine dialect. Quiche Lorraine is made with cheese and bacon. It may also be spelled tabouleh and tabouli. The word is Arabic in origin, and shares an ancestor with the Arabic taubala, which means “to spice, season.” Faldaskirtfechadatefríocoldpor favorpleasecafécoffeerosbifroast beefPlease notice that this explanation is simply a suggestion for the Spanish that I know, which is Castilian Spanish. There are many regional variations in Spanish pronunciation.

This pale, salty lunch meat is mild in taste and a favourite with kids who discover salami a bit too spicy. The right pronunciation is “bo-LO-nya,” however it’s widespread to say “ba-LO-nee” as a substitute. Experts attribute this to Anglicization, which often leaves Italian words with Y endings — like Italia becoming Italy. I thought beef in spanish was the plural version of chicharron. I know that chicharrón and chicharrón are utilized in the identical means, however they differ in meaning.

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